Sorption Isotherms, Drying Kinetics and Qualities of Osmotically Pretreated Fruits Undergoing Forced Convection Solar Drying

Authors

  • Jindaporn Jamradloedluk
  • Songchai Wiriyaumpaieong

Abstract

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Published

2008-07-31

How to Cite

Jamradloedluk, J., & Wiriyaumpaieong, S. (2008). Sorption Isotherms, Drying Kinetics and Qualities of Osmotically Pretreated Fruits Undergoing Forced Convection Solar Drying. Asian Health, Science and Technology Reports, 16(2), 131–138. retrieved from https://ph03.tci-thaijo.org/index.php/ahstr/article/view/2384

Issue

Vol. 16 No. 2 (2008): May-August 2008

Section

Science and Technology

License

Copyright (c) 2008 Naresuan University Journal: Science and Technology

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This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.