Glyphosate (Roundup): Fate in Aquatic Environment, Adverse Effect and Toxicity Assessment in Aquatic organisms

Authors

  • Chutima Thanomsit Department of Fisheries, Faculty of Agriculture and Technology, Rajamangala University of Technology Isan Surin Campus, Surin 32000 Thailand
  • Samnao Saowakoon Department of Fisheries, Faculty of Agriculture and Technology, Rajamangala University of Technology Isan Surin Campus, Surin 32000 Thailand
  • Amnuay Wattanakornsiri Program of Environmental Science, Faculty of Science and Technology, Surindra Rajabhat University, Surin 32000 Thailand
  • Jakkaphun Nanuam Program of Natural Resources and Environment, Faculty of Science and Social Sciences, Burapha University, Sakaeo 27160 Thailand
  • Witchuda Prasatkaew Department of Environmental Science, Faculty of Science and Technology, Dhonburi Rajabhat University Samutprakan, Samutprakan 10540 Thailand
  • Phochit Nanthanawat Department of Biotechnology, Faculty of Science, Burapha University, Chonburi 20131 Thailand
  • Patcharee Mongkolvai Department of Fisheries, Faculty of Natural resource, Rajamangala University of Technology Isan Sakonnakorn Campus, Sakonnakorn 47160 Thailand
  • Wanpen Chalorcharoenying Department of Plant Science, Textile and Design, Faculty of Agriculture and Technology, Rajamangala University of Technology Isan Surin Campus, Surin 32000 Thailand

DOI:

https://doi.org/10.14456/nujst.2020.7

Keywords:

acetycholinesterase, aquatic organism, glyphosate, herbicide, roundup

Abstract

         Glyphosate (C3H8NO5P) is an organic substance in phosphonomethyl glycine group consisting of phosphorus in its structure. Its well-known trading name is Roundup, which is globally applied as herbicide. In Thailand, it has been widely applied, which results in it occupy in the top order of imported ago-chemical even though it was banned in many countries. Glyphosate application can cause contamination in groundwater and nearby surface water. Recently, there have been studies indicating that glyphosate contamination causes adverse effects on aquatic organism and is bio-accumulated and bio-magnified through food chain and finally reaches to human beings as top consumer. Glyphosate causes alterations in behavior, physiology, DNA, chromosome and bio-chemistry and moreover mortality in the case of exposure in high level. In this case, it may effect on aquatic population which is an important fishery stock in the future. In Thailand, there are lacks of fundamental data and knowledge thus it requires more studies or tests to fulfill this gap. As the importance mentioned above, the effect of glyphosate should be studied for developing the protection and management plan to reduce glyphosate contamination in aquatic organisms and environments. 

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2020-02-12

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