[1]
T. Damsud and C. Kaewpiboon, “Antioxidant and a-Glucosidase Inhibitory Activities of Solanum xanthocarpum Schrad. & Wendl. (Yellow Berried Nightshade) Fruit Extract”, J. Adv. Dev. Eng. Sci., vol. 6, no. 16, pp. 1–6, Aug. 2023.