Tokhun, Natsima, and Atcharaporn Somparn. “Microplastic Contaminations in Buffet Food from Local Markets”. Asian Health, Science and Technology Reports 28, no. 4 (June 11, 2020): 13–20. accessed October 11, 2026. https://ph03.tci-thaijo.org/index.php/ahstr/article/view/1466.